Our Menus
Savour Japanese Food on the Gold Coast
TEPPANYAKI
DELUXE WAGYU BANQUETS
The meat from Wagyu cattle is known worldwide for its marbling characteristics, naturally enhanced flavour, tenderness and juiciness. The Australian Wagyu Association is the largest breed association outside Japan. The Wagyu used at Misono is GMO, hormone and antibiotic free; raised in a natural and clean environment in South East Australia. All banquets are served with miso soup, Misono salad, Hibachi vegetables and prawn appetizer, and Hibachi fried rice. Seafood Origin: (A)- Australian, (I)- International, (M)- Mixed
IMPERIAL BANQUET (M)
180
Wagyu, salmon, lobster tail, scallops and prawns
LAND ‘N’ SEA (M)
145
Wagyu, chicken, prawns and scallops
CHERRY BLOSSOM (M)
140
Wagyu steak, large prawns, scallops, bug meat and terriyaki fish in paper bag
MISONO SURFERS PARADISE (M)
130
Wagyu steak and lobster tail
PARADISE DIVINE (M)
135
Wagyu steak, chicken, salmon and scallops, served with Hibachi chicken rice
TEPPANYAKI BANQUETS
All banquets are served with miso soup, Misono salad, Hibachi vegetables, prawn appetizer and steamed rice. Seafood Origin: (A)- Australian, (I)- International, (M)- Mixed
SEAFOOD DELUXE (M)
94
Large prawns, scallops, bug meat and teriyaki fish in paper bag
MISONO GOLD COAST (M)
89
Fillet steak, bug meat and large prawns
MISONO EXCELLENCE (M)
88
Fillet steak, bug meat and scallops
VEGETARIAN
54
Seasonal vegetables and teriyaki tofu, mushrooms
SAMURAI (I)
86
Fillet steak, chicken and scallops
BONSAI (I)
84
Fillet steak, chicken and large prawns
Upgrade fillet to Wagyu steak
45
Upgrade to Misono’s famous Hibachi Chicken Fried Rice
PER PERSON
9.50
BANQUETS
All banquets are served with miso soup, Misono salad, Hibachi vegetables, prawn appetizer and steamed rice. Seafood Origin: (A)- Australian, (I)- International, (M)- Mixed
HENRY’S CHOICE
74
Fillet steak, chicken and pork tenderloin
MISONO DELIGHT (I)
70
Chicken and large prawns
SPLASH AND MEADOW (I)
74
Fillet steak and large prawns
WADAIKO
68
Fillet steak and chicken
MISONO DELICACY (M)
80
Salmon, chicken and large prawns
MISONO SPECIAL
68
Chicken and lamb
TERIYAKI CHICKEN
58
SALMON (A)
68
FILLET STEAK
65
Upgrade fillet to Wagyu steak
45
Upgrade to Misono’s famous Hibachi Chicken Fried Rice
PER PERSON
9.50
KIDS TEPPANYAKI BANQUETS
All banquets are served with miso soup, Hibachi vegetables and Hibachi chicken rice. Ice block served with each kid’s banquet. (Up to 12 years old)
TERIYAKI CHICKEN
38
TERIYAKI STEAK
38
TERIYAKI SALMON (A)
40
TERIYAKI PRAWNS (I)
40
VEGETARIAN
30
ENTRÉE & SUSHI
SASHIMI
Seafood Origin: (A)- Australian, (I)- International, (M)- Mixed
SASHIMI DELUXE (18 PIECES / 36 PIECES)(M)
36 PIECES
98
18 PIECES
53
Salmon, tuna, squid, scallops, kingfish, ebi, flying-fish roe and vinegared mackerel
KINGFISH SASHIMI (9 PIECES)(A)
42
SALMON SASHIMI (9 PIECES)(A)
40
TUNA SASHIMI (9 PIECES)(I)
40
TRIO SASHIMI (9 PIECES)(M)
42
Tuna, kingfish and salmon
NIGIRI AND SHIP
MIXED NIGIRI (8 PIECES)(M)
42
Salmon, tuna, prawn and kingfish
MIXED NIGIRI B (8 PIECES)(M)
48
Salmon, tuna, scallop and kingfish
KINGFISH NIGIRI (A)
(3 PIECES)
20
(6 PIECES)
36
SALMON NIGIRI (A)
(6 PIECES)
35
(3 PIECES)
19
TUNA NIGIRI (I)
(3 PIECES)
19
(6 PIECES)
35
PRAWN NIGIRI (I)
(6 PIECES)
35
(3 PIECES)
19
SCALLOP NIGIRI (I)
(3 PIECES)
25
(6 PIECES)
48
IKURA (SALMON FISH ROW)(I)
(6 PIECES)
89
(3 PIECES)
46
SUSHI MAKI
THE DRAGON (6 PIECES)(M)
36
Crispy prawn, barbeque eel, cucumber, cream cheese, topped with torched salmon and special sauce
SPICY TUNA (6 PIECES)(I)
33
Tuna, cucumber, topped with diced tuna, shallots, pineapple, tempura flakes
CALIFORNIA (6 PIECES)(I)
31
Crab meat, prawn, cucumber, avocado, mayonnaise, flying-fish roe
VEGGIE DELIGHT (6 PIECES)(V)
25
Avocado, cucumber, carrots, asparagus, pickled radish, seaweed salad
SPICY PRAWN ROLL (6 PIECES)(I)
31
Crumbed prawn, cooked tuna, avocado, mayonnaise
CHICKEN AVOCADO ROLL (6 PIECES)
21
Crumbed chicken, avocado
SALMON AVOCADO ROLL (6 PIECES)(A)
27
Fresh salmon, avocado
SOFT SHELL CRAB ROLL (6 PIECES)(I)
27
Soft shell crab, coral lettuce, flying fish roe, teriyaki sauce, mayonnaise
TUNA AVOCADO ROLL (6 PIECES)(I)
21
Cooked tuna, avocado, mayonnaise
CHICKEN AVOCADO ROLL WITH TERRIYAKI AND MAYO (6 PIECES)
24
Chicken, avocado, teriyaki sauce, mayonnaise
MIXED ENTRÉE (FOR FOUR PEOPLE)
Salmon avocado roll, edamame, karaage, prawns and vegetable tempura
TORCHED SUSHI
All flame torched with mayonnaise and special teriyaki sauce
MIXED TORCHED SUSHI A (M)
8 PIECES
49
Salmon, scallops, prawns, eel
MIXED TORCHED SUSHI B (M)
8 PIECES
53
Salmon, scallops, prawns, Wagyu
TORCHED SALMON (A)
(3 PIECES)
19
(6 PIECES)
35
TORCHED CHICKEN WITH CHEESE
(3 PIECES)
17
(6 PIECES)
27
TORCHED SCALLOPS (I)
(3 PIECES)
25
(6 PIECES)
48
TORCHED PRAWN (I)
(3 PIECES)
19
(6 PIECES)
35
WAGYU ABURI NIGIRI
(3 PIECES)
32
(6 PIECES)
57
GRILLED EEL (I)
(3 PIECES)
26
(6 PIECES)
49
SHARED BITES
EDAMAME
10
Lightly salted soy beans in the pod
KARAAGE
29
Deep fried marinated chicken
FRESH OYSTERS
Half dozen
29
Dozen
55
Yuzu sesame sauce, wasabi flying-fish roe
DESSERTS
DESSERTS
ICE CREAM TEMPURA
20
Waiters favourite
BANANA TEMPURA
20
Served with vanilla ice cream
TRIO OF MOCHI ICE CREAM
20
Strawberry, vanilla and matcha
DELISH CHOCOLATE BAR
20
70% local chocolate delice, caramel toffee, chocolate glaze, feuilletine crunch with matcha powder served with vanilla ice cream
ICE CREAMS
9
Chocolate, vanilla, or strawberry
WHISKY BAR MENU
JAPANESE SAKES
HAKUTSURU JUNMAI TANREI
150ml
20
300ml
40
DENSHIN YUKI JUNMAI GINJO (SMV+1.0)
150ml
26
300ml
44
Tranquil aroma and clear taste has garnered enthusiastic support not only from customers who enjoy a pure ‘tasting sake’ but also from chefs who seek a sake that finely accompanies delicate cuisine.
HAKUTSURU TOJI KAN (SMV+2)
150ml
26
300ml
44
This sake is made from 100% Yamada Nishiki, a sake rice of the highest quality. It is a premium sake with a mellow, rich flavour, and was created by our very own Toji-Kan, Masao Nakazawa, who was awarded the Medal with Yellow Ribbon by the Government of Japan for his achievements.
‘DAKU’ NIGORI (CLOUDY SAKE)
150ml
28
300ml
48
Sweet and original unfiltered sake made from world famous Kyoto soft water Fushimizu. Recommended chilled or over ice with a meal, especially spicy dishes.
RIHAKU JUNMAI BLUE PURITY (SMV +5)
150ml
24
300ml
50
Notes of Matsu pine resin, chestnut, and cacao. Most famous brand in the world from Shinmane, the birth place of sake. Recommended slightly warm or cold with tempura, vegetable roll, and Wagyu steak.
EIKUN KOTOSENNEN JUNMAI GINJO (SMV+3)
150ml
32
300ml
58
Clean and fruity notes of citrus, pineapple and yoghurt. Recommended cold with teppanyaki seafood.
KAGANOTSUKI GEKKO DAIGINJO JUNMAI (SMV +4)
150ml
37
300ml
63
Its fragrance is very still and elegant, just like a full moon light (which GEKKO means in Japanese), well balanced, smooth, sweet and dry flavour.
RIHAKU TOKUBETSU JUNMAI
720ml
160
Special sake, recommended cold with tempura, karaage and teppanyaki
DENSHIN RIN DAIGINJYO (SMV+2.5)
720ml
235
Junmai Daiginjo sake with a rich aroma that carries undertones of peaches and lychee, and an elegant taste full of depth and freshness.
JAPANESE PLUM AND YUZU DRINKS
CHOYA ORGANIC UMESHU
90ml
21
URAKASUMI PLUM SAKE
90ml
21
TASTING VOYAGES
SAKE TASTING
28
Gekko Daiginjo, Rihaku Junmai Blue Purity and Daku Nigori
PLUM/YUZU TASTING
28
Choya Organic Umeshu, Cloudy Yuzu, urakasumi plus sake
SIGNATURE COCKTAILS
GEISHA MOJITO
29
White rum, lychee liqueur, muddled lychee and fresh lime and mint, splash of cranberry juice on crushed ice
KRACKING KRAKEN
29
Jamaican rum, kraken, Malibu, passion fruit, lime, pineapple, orange juice
LYCHEE PASSION
29
Sake, Cointreau, lychee liqueur, lime, lychee, and passionfruit on ice topped with ginger ale
MANGO MINTO
29
Tequila, Cointreau, Mango Liqueur blended with fresh lime and lemon juice, mango and mint
SAMURAI KISS
29
Sake, strawberry liqueur, Malibu, passionfruit, muddled lime, strawberries, on ice topped with apple and cranberry juice
SEASONAL MOJITO
29
White rum, lime, mint leaves, all muddied with fresh seasonal fruit
YUZU MARGARITA
29
Tequila, cointreau and Japanese yuzu juice
SPARKLING SAKE COCKTAIL
29
Sake, soda, lime and fresh fruit
PEANUT BUTTER TOBLERONE
29
Frangelico, Kahlua, Baileys, honey, cream, chocolate syrup and peanut butter
LIQUEURS
APEROL
14
BAILEYS
14
CAMPARI
14
CHAMBORD
14
COINTREAU
14
DISARONNO
14
DRAMBUIE
14
FRANGELICO
14
GALLIANO
14
HUSK CANE
14
JAGERMEISTER
14
KAHLUA
14
MALIBU
14
MIDORI
14
PIMMS
14
SAMBUCCA
14
SCHNAPPERS
14
ST. GERMAIN
14
TIA MARIA
14
GERMANA 2
14
CLASSIC COCKTAILS
COSMOPOLITAN
25
Grey Goose vodka, Cointreau, cranberry juice and fresh lime
DAIQUIRI
25
Mango or strawberry, Bacardi Carta Blanca, freshly squeezed lime juice
ESPRESSO MARTINI
25
Grey Goose vodka, Patrón XO Café, brown crème de cacao, and espresso shot
JAPANESE SLIPPER
25
Midori Melon, Cointreau, freshly squeezed lemon juice
LONG ISLAND ICED TEA
25
Tasty mix of Roku Gin, Grey Goose Vodka, Tequila, Bacardi and Cointreau with cola
LYCHEE MARTINI
25
Grey Goose vodka, Paraiso lychee liqueur, pineapple and cranberry juice
MIDORI SPLICE
25
Midori, Malibu, pineapple juice and cream (built or blended)
MOJITO
25
Bacardi rum, lime, mint leaves, topped with soda
SEX ON THE BEACH
25
Grey Goose vodka, peach schnapps, pineapple and cranberry juice
AMARETTO SOUR
25
APEROL SPRITZ
25
CAIPIROSKA
25
FRENCH MARTINI
25
GIN MARTINI
25
MAI TAI
25
MARGARITA
25
NEGRONI
25
OLD FASHIONED
25
TEQUILA SUNRISE
25
VODKA MARTINI
25
WHISKEY SOUR
25
JAPANESE WHISKY
NIKKA COFFEY GRAIN
30ML
20
60ML
40
NIKKA COFFEY MALT
30ML
20
60ML
40
AMAHAGAN MIZUNARA WOOD FINISH (NO.3)
30ML
24
60ML
48
AMAHAGAN RED WINE WOOD FINISH (NO.2)
30ML
24
60ML
48
NIKKA TAKETSURU PURE MALT
30ML
24
60ML
48
THE SHIN PURE MALT MIZUNARA
30ML
28
60ML
56
THE SHIN 10YO
30ML
30
60ML
60
THE SHIN 15YO
30ML
44
60ML
48
HIBIKI
30ML
45
60ML
90
YAMAZAKI 12YO
30ML
55
60ML
110
HAKUSHU 12YO
30ML
68
60ML
136
SHINOBU PURE MALT
30ML
26
60ML
52
AMERICAN BOURBON WHISKEY
JACK DANIELS OLD NO.10
30ML
14
60ML
28
JIM BEAM WHITE LABEL
30ML
14
60ML
28
WILD TURKEY
30ML
14
60ML
28
MAKERS MARK
30ML
15
60ML
30
WOODFORD RESERVE
30ML
15
60ML
30
MAKERS MARK 46
30ML
16
60ML
32
JACK DANIELS SINGLE BARREL
30ML
18
60ML
36
WILD TURKEY RARE BREED
30ML
18
60ML
36
BLENDED WHISKY
CHIVAS REGAL 12YO
30ML
15
60ML
30
SCOTLAND
CANADIAN CLUB
30ML
15
60ML
30
CANADA
JOHNNIE WALKER BLACK
30ML
15
60ML
30
SCOTLAND
MONKEY SHOULDER
30ML
16
60ML
32
SCOTLAND
JOHNNIE WALKER BLUE
30ML
35
60ML
70
SCOTLAND
AUSTRALIAN WHISKY
STARWARD SINGLE MALT
30ML
18
60ML
36
AUSTRALIA
LARK CLASSIC CASK
30ML
33
60ML
66
AUSTRALIA
ISLAY WHISKY
LAPHROAIG 10YO
30ML
18
60ML
36
SCOTLAND
ARDBEG 10YO
30ML
19
60ML
38
SCOTLAND
CAOL ILA 12YO
30ML
19
60ML
38
SCOTLAND
LAGAVULIN 16YO
30ML
24
60ML
44
SCOTLAND
HIGHLAND AND SPEYSIDE WHISKY
GLENFIDDICH 12YO
30ML
17
60ML
34
SCOTLAND
GLENLIVET 12YO
30ML
17
60ML
34
SCOTLAND
TALISKER
30ML
19
60ML
38
SCOTLAND
BALVENIE 14YO OLD CARIBBEAN CASK
30ML
20
60ML
40
SCOTLAND
GLENLIVET 15YO
30ML
20
60ML
40
SCOTLAND
OBAN 14YO
30ML
22
60ML
44
SCOTLAND
GLENLIVET 18YO
30ML
24
60ML
48
SCOTLAND
LOWLAND WHISKY
GLENKINCHIE
30ML
22
60ML
44
SCOTLAND
IRISH WHISKEY
JAMESON
30ML
15
60ML
30
IRELAND
CONNEMARA ORIGINAL
30ML
17
60ML
34
IRELAND
JAPANESE GIN
NIKKA COFFEY GRAIN
NIKKA COFFEY
30ML
16
60ML
32
ROKU
30ML
16
60ML
32
IMPACT TOTTORI CRAFT
30ML
20
60ML
40
KI NO BI KYOTO
30ML
24
60ML
44
JAPANESE VODKA
NIKKA COFFEY GRAIN
30ML
16
60ML
32
VODKA
ABSOLUT
30ML
14
60ML
28
SWEDEN
BELVEDERE
30ML
17
60ML
34
POLAND
GREY GOOSE
30ML
17
60ML
34
FRANCE
GIN
BEEFEATER
30ML
14
60ML
28
ENGLAND
BOMBAY SAPHIRE
30ML
15
60ML
30
ENGLAND
HENDRICKS
30ML
18
60ML
36
SCOTLAND
WILDFLOWER PINK GIN
30ML
17
60ML
34
AUSTRALIA
RUM
BACARDI CARTA BLANCA
30ML
14
60ML
28
PUERTO RICO
BUNDABERG ORIGINAL UP
30ML
14
60ML
28
AUSTRALIA
THE KRAKEN - SPICED RUM
30ML
15
60ML
30
AUSTRALIA
TEQUILA
JOSE CUERVO TRADICIONAL SILVER
30ML
15
60ML
30
MEXICO
PATRON SILVER
30ML
17
60ML
34
MEXICO
PATRON ANEJO
30ML
20
60ML
40
MEXICO
1800 COCONUT
30ML
20
60ML
40
MEXICO
FRENCH CHAMPAGNE
NV MOET & CHANDON IMPERIAL
150ML
30
750ML
178
EPERNAY
NV MOET & CHANDON ICE IMPERIAL ROSE
750ML
198
EPERNAY
NV LAURENT-PERRIER LA CURVEE
750ML
184
TOURS-SUR-MARNE
NV VEUVE CLICQUOT YELLOW LABEL
750ML
198
REIMS
NV LAURENT-PERRIER MILLESIME
750ML
350
TOURS-SUR-MARNE
DOM PERIGNON
750ML
600
EPERNAY
SPARKLING
NV WOODBROOK FARM SPARKLING
150ML
16
750ML
82
CENTRAL RANGES
BANDINI PROSECCO
150ML
18
750ML
96
PROVENCE, FRANCEVENTO, ITALY
ALASIA MOSCATO D’ASTI
150ML
18
750ML
96
PIEDMONTE, ITALY
LAURENT BREBAN BLANC DE BLANCS
750ML
84
PROVENCE, FRANCE
NV CHANDON ROSE
150ML
19
750ML
96
YARRA VALLEY, VIC
NV CHANDON BRUT
150ML
19
750ML
96
YARRA VALLEY, VIC
SAUVIGNON BLANC
WOODBROOK FARM
150ML
16
750ML
82
CENTRAL RANGES, NSW
CROWDED HOUSE
150ML
18
750ML
88
MARLBOROUGH, NZ
CRAGGY RANGE
150ML
21
750ML
98
MARLBOROUGH, NZ
CLOUDY BAY
750ML
126
MARLBOROUGH, NZ
DOG POINT
750ML
96
MARLBOROUGH, NZ
PINOT GRIGIO
HOWARD VINEYARDS
750ML
92
ADELAIDE HILLS, SA
TAR & ROSES
750ML
78
CENTRAL VICTORIA, VIC
THE OTHER WINE CO.
150ML
18
750ML
88
ADELAIDE HILLS, SA
KELLEREI KALTERN
150ML
21
750ML
98
ALTO ADIGE, ITALY
RIESLING
HENSCHKE ‘PEGGY’S HILL’
150ML
18
750ML
88
EDEN VALLEY, SA
LOIMER LOIS GRÜNER VELTLINER
750ML
88
NIEDERÖSTERREICH, AUSTRIA
MOORE’S HILL
750ML
92
TAMAR VALLEY, TAS
CHARDONNAY
WOODBROOK FARM
150ML
16
750ML
82
CENTRAL RANGES
CREDARO KINSHIP
150ML
18
750ML
88
MARGARET RIVER, WA
GIANT STEPS
150ML
21
750ML
98
YARRA VALLEY, VIC
YANGARRA ROUSSANNE
750ML
98
MCLAREN VALE, SA
VOCORET & FILS CHABLIS AC
750ML
152
CHABLIS, FRANCE
GIANT STEPS SEXTON VINEYARD
750ML
198
YARRA VALLEY, VIC
ROSE
GIANT STEPS ROSE
150ML
18
750ML
88
VARRA VALLEY, VIC
CHATEAU PEYROL
750ML
92
PROVENCE, FRANCE
MINUTY PRESTIGE
750ML
98
CÔTES DE PROVENCE
PINOT NOIR / MERLOT
DEBUSSY REVERIE
150ML
18
750ML
88
LANGUEDOC, FRANCE
CRAGGY RANGE
150ML
19
750ML
92
MARTINBOROUGH, NZ
DALRYMPLE
750ML
118
TAMAR VALLEY, TAS
GIANT STEPS SEXTON VINEYARD
750ML
186
YARRA VALLEY, VIC
CABERNET SAUVIGNON / CABERNET BLENDS
JIM BARRY COVER DRIVE
150ML
16
750ML
82
CLARE VALLEY, SA
LEEUWIN ESTATE ‘PRELUDE VINEYARDS’
150ML
21
750ML
98
MARGARET RIVER, WA
PENFOLDS BIN 407 CABERNET SAUVIGNON
750ML
284
BAROSSA VALLEY, SA
YALUMBA MENZIES RUSDEN BOUNDARIES
750ML
166
COONAWARRA, SA
SHIRAZ
WOODBROOK FARM SHIRAZ
150ML
16
750ML
82
CENTRAL RANGES
BRUNO SHIRAZ
150ML
18
750ML
88
BAROSSA VALLEY, SA
COLLECTOR MARKED TREE RED
750ML
96
TUMBARUMBA, NSW
MOLLYDOOKER BLUE EYED BOY
750ML
154
MCLAREN VALE, SA
PENFOLDS ST HENRI
750ML
296
BAROSSA VALLEY, SA
PENFOLDS GRANGE
750ML
1,500
BAROSSA VALLEY, SA
OTHER RED VARIETALS
PAXTON WINES GRENACHE
750ML
82
MCLAREN VALE, SA
YANGARRA GSM
750ML
94
MCLAREN VALE, SA
TERRAZAS RESERVA MALBEC
750ML
96
JAN DE CUYO, ARGENTINA
DOM DESVIGNES BEAUJOLAIS ROUGE
750ML
112
BEAUJOLAIS, FRANCE
PENFOLDS BIN 389 CABERNET SHIRAZ
750ML
240
BAROSSA VALLEY, SA
TOMASI VALPOLICELLA
750ML
240
VALPOLICELLA, ITALY
DRAUGHT BEER
KIRIN ICHIBAN
350ML
14
JAPAN
INTERNATIONAL BEER
CORONA
14
MEXICO
HEINEKEN
12
NETHERLANDS
SAPPORO PREMIUM
12
JAPAN
AUSTRALIAN BEER & CIDER
HAHN SUPER DRY
12
AUSTRALIA
HAHN LIGHT PREMIUM
12
AUSTRALIA
JAMES SQUIRE APPLE CIDER
12
AUSTRALIA
JAMES SQUIRE GINGER BEER
12
AUSTRALIA
STONE & WOOD PACIFIC ALE
12
AUSTRALIA
XXXX GOLD
12
AUSTRALIA
MOCKTAILS
BANANA BERRY BLAST
20
Fresh banana, strawberries, ice cream, blended with ice
ICED MATCHA LATTE
20
Served with green tea ice cream
JAS-MINT FUSION
20
Jasmine tea with muddled lychee, lime, mint and cranberry juice
MANGO HEAVEN
20
A lot of fresh mangoes
PINK CRUSH
20
Lemonade, vanilla ice cream, dash of raspberry syrup, crushed with ice
TROPICAL STORM
20
Strawberries, mango, banana, passionfruit, orange, apple and pineapple juice crushed with ice
VIRGIN PINA COLADA
20
Fresh pineapple, creamy coconut milk, blended with ice
YUZU JELLY
20
Muddled lemon and lime, fresh mint, apple and homemade jelly
SPIDER
14
Coke, sprite or pink lemonade with vanilla ice cream