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SUSHI MENU
LUNCH SUSHI
(1 order + 2 pieces)
21. TAMAGO (egg)....................................................$2.95
22. KANIKAMA (crab stick).......................................$3.95
23. IKA (squid)..........................................................$3.95
24. EBI (shrimp)........................................................$3.95
25. SABA (mackerel).................................................$3.50
26. HIRAME (fluke)..................................................$4.25
27. HAMACHI (yellow tail)........................................$4.50
28. IKURA (salmon roe)............................................$4.25
29. MAGURO (tuna).................................................$4.25
340. SHIRO MAGURO (white tuna)............................$4.25
334. TORO (tuna belly)...............................................$5.75
30. SAKE (salmon)...................................................$4.25
339. SMOKED SALMON..........................................$4.50
31. TOBIKO (fishing fish roe)...................................$4.25
332. TOBIKO/Qyail egg)............................................$5.25
333. SUZUKI (stipe bass)...........................................$4.25
338. HOKKIGA (surf clam)........................................$4.25
32. TAKO (octopus).................................................$3.95
33. UNAGI (fresh water eel).....................................$4.25
335. HOTATEGAI (scollop).......................................$4.25
336. AMA-EBI (sweet shrimp)....................................$4.95
337. TAI (red snapper)...............................................$4.75
34. UNI (sea urchin).................................................$5.95
300. **sashimi: $1.75 extra, 1 order 3 pieces
MAKI
(1 order = 4 or 6 ps)
40. KAPPA MAKI (cucumber)................................$3.25
41. SHINKO MAKI (pickle radish)..........................$3.25
42. VEGETABLE MAKI........................................$3.75
43. CALIFORNIA MAKI.......................................$4.95
44. NEGIHAMACHI MAKI...................................$5.25
45. TEKKA MAKI (tuna)......................................$4.95
46. SPICY TEKKA MAKI....................................$5.25
48. BOSTON MAKI.............................................$4.95
49. MANHATTAN MAKI.....................................$5.25
50. ALASKA MAKI ( salmon, avocado).................$4.95
51. UNAGI MAKI (eel, cucumber)........................$4.95
52. RAINBOW MAKI..........................................$8.95
53. SCORPION MAKI.........................................$8.95
54. FUTO MAKI.................................................$6.25
355. SHRIMP TEMPURA MAKI...........................$5.75
356. DRAGON MAKI (eel, extra avocado)..............$12.95
357. SPIDER MAKI..............................................$9.95
358. SPINACH MAKI...........................................$4.95
359. SALMON SKIN MAKI..................................$5.25
360. CATERPILLAR MAKI..................................$9.95
361. PHILADELPHIA MAKI................................$5.50
362. B-52 MAKI...................................................$9.95
363. SCALLOPS MAKI .......................................$5.50
364. FASHION MAKI..........................................$5.95
365. VOLCANO MAKI........................................$10.95
366. JAPANESE PIZZA.......................................$12.95
367. TUNA TORCH MAKI..................................$12.95
55. MISONO MAKI...........................................$9.95
*our chef will be please to make special order upon request*
DINNER SUSHI
(served with miso soup and salad)
60. SUSHI PLATTER....................................................$15.95
(8 ps of nigiri, 6 ps tuna make)
61. MAKI COMBINATION............................................$14.95
(6ps tuna maki, 6ps calf roll and 6ps unagi maki)
64. SASHIMI SPECIAL..................................................$21.95
(15 ps chefs’ choice of fish and rice)
63. TUNA TATAKI........................................................$17.95
65. BEEF TATAKI.........................................................$15.95
(Boil sirloin with special sauce)
66. TEKKA-DON...........................................................$15.95
(Slice tuna over a bed of sushi rice)
67. UNA-JU...................................................................$15.95
(Briol eel with sweetened sauce over the rice)
BOAT OR LARGER PLATE
(served with miso soup and salad)
368. SUSHI & SASHIMI for TWO......................$39.95
(Chefs’ choice of assort sushi & sashimi for two)
SUSHI BAR A LA CARTE
530. TSUKEMONO (japanese pickle)...................$3.95
73. SEAWEED SALAD.....................................$4.25
531. AVOCADO SALAD.....................................$6.25
532. SEAFOOD SALAD......................................$7.25
533. NARUTO....................................................$5.25
(Crab stick, tobiko, avocado rolled in thin cucumber)
78. EBI-SU (shrimp, cucumber with house vinegar).......$5.25
79. SASHIMI (side order)............................................$9.95
74. TAKO-SU (octopus,cucumber with house vinegar)...$5.25
75. HAND ROLL (tuna,salmon, etc).............................$4.95
APPETTIZERS
000. VEGETABLE TEMPURA.....................................$4.95
000. SHRIMP & VEGETABLE TEMPURA...................$5.95
000. SHUMAI (deep fried or steam japanese dumping).....$4.95
000. YAKITORI (chicken, scallion in teriyaki)..................$4.95
000. TATSUA-AGE (ckicken light breaded and fried).......$4.95
000. AGEDASHI-TOFU.................................................$4.95
310. EDAMAME (boil soy bean).....................................$4.95
311. GYOZA.................................................................$4.95
511. OHITASHI (broil spinach & sesame sause)..............$3.95
512. YAKI-SOFTSHELL CRAB....................................$7.95
514. IKA-HOKKAIYAKI..............................................$7.95
(squid baked with crab stick & Japanese mayo)
515. HOTATE-HOKKAIYAKI.....................................$7.95
(Sea scallop baked with japanese mayo)
519. HAMACHI-KAMA (broiled yellow tail)..................$6.95
SIDE ORDER
72. MISO SOUP.........................................................$1.50
00. HOUSE SALAD....................................................$1.50
00. BEEF FRIED RICE for TWO.................................$3.50
00. GARLIC NOODLE for TWO.................................$3.50
DESSERT
00. GREEN TEA ICE CREAM....................................$1.25
00. SHERBET...........................................................$1.25
00. FRIED ICE CREAM.............................................$2.75
*Consuming raw or under cooked meat, shellfish or egg may increase your risk of food borne illness*
MISONO Japanese steak house & Sushi bar, 82 Newbury street, Peabody, Ma, 01960; Tel: (978) 535-2268